…When you’re cooking to impress?
Over the past few years, I’ve had many meals that became my go-to when I wanted to “impress” someone. In college, it was Ranch Chicken (packet of dry ranch dressing & breadcrumbs in a ziploc bag.. Shake & bake). When Brandon & I first moved in together, I transitioned to pot roast. About two years ago, it turned to crock-pot pulled pork.
But now.. I have a new favorite.
& based on the reaction of my in-laws to the dinner, I’d say it’s a winner.
& just because.. White Spider Mums that made me smile: